Creamy Chicken Pesto Pasta
Creamy Chicken Pesto Pasta
Course: Recipes, MainDifficulty: EasyServingsservings
Total time
1
hour10
minutesTry this easy creamy chicken pesto pasta from @kitchensmurfy!
INGREDIENTS
35Og penne rigate
300ml light cream
1/2 cup basil pesto
3 green onions, sliced
11/2 cups skinless shredded roast chicken
1/2 cup drained sun-dried tomatoes, thinly sliced
1/3 cup finely grated parmesan cheese
Thinly sliced green onions, to serve
Crusty bread to serve
Directions
- In a saucepan of boiling, salted water, following packet directions, until tender. Drain, reserving 1/4 cup liquid.Â
- Return pasta to pan over medium-low heat. Add reserved liquid, cream, pesto, onion, chicken and tomato. Stir to combine. Cook, stirring, for 1to 2 minutes or until heated through.
- Divide between bowls. Top with parmesan and onion. Serve with bread
Shop the Ingredients
