Flowery Foccacia - Greenspoon

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Flowery Foccacia

Flowery Foccacia

Course: Recipes, Main

This flowery foccacia is a really fun thing to do at home, with the family or just on your own – turning art into food!

INGREDIENTS

  • 400g flour (I use 300g plain white and 100g brown wheatflour)

  • 1 tsp salt

  • 325ml tepid water

  • 1 tsp active dry yeast

  • 1 tblsp sugar

  • 2 tblsp olive oil

  • Suggested savoury toppings:
  • Red, yellow and green peppers

  • Carrots

  • Beetroot

  • Capers, Olives, Gherkins

  • Pickles

  • Seeds – pumpkin, sesame, sunflower

  • Broccoli

  • Herbs – chives, rosemary, dill, parsley, dill

  • Sundried tomatoes

  • Edamame beans or peas

  • Cherry tomatoes

  • Red onions

  • Suggested sweet toppings:
  • Grapes

  • Blueberries

  • Candied peel

  • Strawberries

  • Raspberries

  • Chocolate

  • Demerara sugar

  • Stone fruit cut up (cherries, peaches, nectarines)

Directions

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