Butter these buns up and have them for breakfast. Or slice them down the middle and use them as a base for burgers. Or slice them down the middle and spread a hearty helping of butter and jam to satisfy your sweet tooth. Your choice.
Bbrood produces daily fresh bread in its purest form without unnecessary additives and preservatives. Not only do they produce pure and really tasty sourdough bread that is healthy, but they also like to put the art of baking in the spotlight. You can watch the bakers in action in their open-plan bakery at Magadi Road.
Sustainability is one of their common spearheads, not only with respect to the Earth but also regarding people: from Amsterdam to Nairobi, Bbrood likes to provide the whole world with healthy pastries! They are masters of sourdough, which is not only tastier but also more nutritious.