Brown’s Buratta – 100g

Buratta is an Italian cow’s milk cheese made from mozzarella and cream. The outer casing is solid cheese, whilst the inside contains stracciatella and cream giving it an luxurious soft texture. When the burrata is sliced open, the thickened stracciatella flows out. The cheese has a rich, buttery flavor and retains its fresh milkiness. It goes superbly well with salads, prosciutto, crusty fresh bread with olives, or tomatoes with basil.

Ingredients: Pasteurized Cow Milk, Cream, Salt, Vegetarian Rennet, Cultures