Brown’s Feta – 200g

Arguably the most famous of Greek cheeses feta is traditionally a robust strong cheese. Brown‰Ûªs version is not too salty making it a perfect addition to salad or for use in cooking. Ingredients: Pasteurized natural cow’s milk vegetarian rennet saltcheese cultures.

Ingredients: Pasteurized Cows Milk, Salt, Vegetarian Tennet & Cheese Cultures