Goat’s cheese has a unique tart earthy flavor profile that makes them uniquely different from cow cheeses. Their distinctive tang and aroma grows more robust and bold as it ages. BrownÛªs is a soft fresh goats cheese which is great for baking or eating in a salad. It is also popular amongst anyone with an intolerance to cowÛªs milk and is recognized as being lower in fat and higher in vitamin A and potassium. Brown’s Chevre is marinated in oil and fresh herbs selected from the garden.
This is an item that is ordered on demand so it may delay your delivery by a day.