Product Details
Ingredients & Other Info
Valencay is a French Bloomy rind cheese. It is lightly coated in charcoal which then has a bloomy rind grown over the top. Try it with Amaranth crackers and Brown‰Ûªs Strawberry Rhubarb jam.
This is an item that is ordered on demand so it may delay your delivery by a day.
Ingredients: Pasteurized Goat Milk, Salt, Vegetarian Rennet, Cheese Culture, Food Grade Charcoal
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