Chinese Jichao Seaweed – 30g

Jichao seaweed is a true taste sensation that will transport your taste buds to the ocean’s depths with its savory and umami-packed flavor where it thrives in nutrient-rich currents. With its delicate yet satisfying crunch and a rich, briny taste, Jichao seaweed is the perfect addition to any meal. Sprinkle it over salads or soups for a nutritious boost or enjoy it as a delicious and healthy snack on its own. Each bite will leave you feeling invigorated and nourished, making it the ultimate superfood for those looking to incorporate more healthy options into their diet.

This product can be used as soup, cold salad, with instant noodles, etc. It can also be used to prepare various flavors of vegetables seaweed egg drop soup: Tear the seaweed into pieces and put it in boiling water, pour in the egg liquid, add seafood seasoning, starch etc. and cook it into a delicious accompaniment.

Serve with seaweed: tear the seaweed into pieces, soak it in boiling water and drain it, add sesame oil, seasoning of your choice etc. stir well and serve with wine. Experience the magic of Jichao seaweed today and discover why it’s one of the most sought-after seaweed varieties in the world!

Best used as a wrap for sushi