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Product Details
Ingredients & Other Info
Product Details
Kettle Studio’s Himalayan Pink Salt chips deliver simple, honest flavour with a premium touch. Made from thick-cut, unpeeled potatoes and kettle-cooked in small batches, these crisps offer a deep, satisfying crunch and a clean, natural potato taste.
Seasoned with mineral-rich Himalayan pink salt, the flavour is subtle and balanced—enhancing the potato without overpowering it. Ideal for those who love classic snacks made right.
Ingredients & Other Info
Fresh Potatoes, Vegetable Oils (Sunflower Oil, Palmolein Oil, Cotton Seed Oil), Himalayan Pink Salt
