Kettle Studio Chips Rock Sea Salt & English Vinegar – 125g

Kettle Studio’s Rock Sea Salt & English Vinegar chips give a refined twist to the classic salt and vinegar flavour. Made from thick-cut, unpeeled potatoes and kettle-cooked in small batches, these crisps offer a bold, tangy bite with just the right touch of savoury depth. Seasoned with real rock sea salt and sharp English vinegar, the flavour is punchy yet balanced—making this a go-to snack for anyone who loves a bit of zing.  

Ingredients: Fresh Potatoes, Vegetable Oils (Sunflower Oil, Palmolein Oil, Cotton Seed Oil), Rock Sea Salt, Maltodextrin, Sodium Diacetate, Acidity Regulator (INS330), Sugar, Flavour Enhancers (INS631, INS627), Anticaking Agent (INS551