Since 1970, La Vieille Ferme has been producing authentic, honest and tasty wines vintage after vintage. In some of the world’s best restaurants and bars, La Vieille Ferme has been acknowledged as one of the best value for money wines in the world.
The 2018 vintage is characterised by exceptional weather conditions. Flowering took place in the best possible conditions, with a historically abundant grape output. A few rainy episodes at the end of the spring complicated things a little with an attack of mildew, but the good weather then settled down until harvest, which took place under idyllic conditions.The wines are beautiful.
If you enjoy quaffable wines, this one is ideal as an aperitif or paired with a simple meal.
The grapes are lightly crushed, then pressed in a pneumatic press, prior to clarification of the must and cool fermentation. The wine remains in stainless steel tanks until the month of January, when the wine is bottled after fining.
Bourboulenc, Grenache Blanc, Ugni Blanc, Vermentino
Delicate nose with notes of white flowers and citrus. Well balanced in the mouth, it is fresh, with great vivacity and a hint of bitterness with salty aromas. Nice length.
8°C with a starter or a cold buffet.