Product Details
Ingredients & Other Info
Pine nuts have a mild buttery flavor and creamy texture more like cashews or macadamia nuts than the more pronounced nutty flavors of walnuts, peanuts, or pistachios. When blended into a pesto, dip, or sauce, they contribute a more smooth, clingy texture than nuttiness. Toast pine nuts before using them to enhance their nutty flavor.
Ingredients: Pine Nuts
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