The chicken from Ololo has been pasture-raised, and comes from a farm on the edge of Nairobi National Park, with arguably some of the best farm views! These chickens roam outside and enjoy a diet that combines both grains and natural grasses, dudus, and grubs.
Ololo is proud of its sustainable farming techniques, as well as our water recycling and composting systems. This includes the production of our natural fertilizer “Ololo Worm Tea” through worm composting. 100% of kitchen and food waste is either fed to the Ololo chickens or composted for use in the gardens. Our water comes from our borehole which we share with the local community, as well is filtered for guests’ drinking. A ‘grey water’ recycling and filtration unit treats all wastewater that is then used in the Ololo gardens. The Ololo farm has recently been granted our organic status in April 2020 through Kenya Organic Agriculture Network (KOAN).
All Ololo products are Halal Slaughtered.
Please note that this product does not come with the skin on