Product Details
Ingredients & Other Info
A classic everyday cheese with a firm texture and mild flavour and a smooth taste. This cheese is perfect for everyday use, with flavours that are reminiscent of gouda and cheddar combined.
Ingredients: Pasteurised milk, starter culture, veg rennet, sodium chloride, mesophilic annato colour and calcium chloride.
Ingredients: Pasteurised Milk, Mesophilic Starter Culture, Annato Colour, Calcium Chloride, Vegetarian Rennet & Sodium Chloride
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