Sous Chef English Crumpets – 10 Pieces

A popular British breakfast item, these English Crumpets can be popped into the toaster and turn out warm and fresh with a slight crispness to the exterior and a warm soft center and bathed in melted butter because it oozes through all the holes. Serve with a hot tea and you have a classic taste of old England. Doesn’t this sound yummy? Everything’s better with butter and these crumpets are no exception. If you prefer topping them with a slab of strawberry jam then that’s fine too. It’ll still be just as delicious.

Ingredients: Wheat Flour, Oil, Baking powder, Milk, Salt, sugar, Yeast, Shortening & Butter