Marjoram is a type of oregano, known for its warm, slightly bitter flavor that pairs well with meat dishes. The tropical spices in this blend add a touch of heat and complexity, making it perfect for use in marinades, rubs, and seasonings for grilling and roasting.
The combination of herbs and spices gives a vibrant and fragrant aroma to your dish, enhancing the overall taste of your meal. Use Tropical Heat Rubbed Marjoram to add a little spice and tropical flavor to your cooking.
Used in savory dishes such as lamb, pork, beef, chicken, fish, vegetable dishes, tomato dishes and sauces, spaghetti sauce, pizza, pasta, stuffings, egg dishes, bread, green salads and vegetable soup.
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