Golden milk goodness coming your way with this delicious product from our friends at O’Bao! This tasty adaption of the quintessential chai is combined with a host of other goodness from super food baobab to add more of the antioxidant potency. To make your turmeric latte mix, add half a teaspoon of the mix into one cup of plant milk (almond, coconut or rice). Add your sweetener of choice – raw honey, maple syrup, agave syrup, or stevia, and a dash of vanilla extract. Blend until smooth and frothy and then gently warm (don’t boil) over a medium heat. Sprinkle some cinnamon on top and enjoy! For an added creaminess, add a teaspoon of nut butter at blending stage, or blend half a cup of ice with the normal latte mixture and blend for an iced-latte mix.
Turmeric is an ancient spice that dates back 4000 years to the Vedic culture in India. In East Africa it is as recent as 800AD. Curcumin, a powerful antioxidant that gives turmeric its golden colour, has potent anti-inflammatory properties which transform to various health benefits.