Bahari Safari by Emma Forbes is a recipe book that explores the vibrant Swahili cuisine of the Kenyan coast. Published in October 2021 in Nairobi, the book offers a blend of authentic and modern recipes influenced by African, Arabic, and Indian traditions. Readers can enjoy dishes like Swahili Fish Curry, Lamu Bean Bhajias, Watamu Seafood, and Malindi Lime Pie. The book features captivating stories, stunning photographs, and paintings that provide an immersive cultural experience. Contributions from friends, such as Chef David Kanyeri, add a personal touch. *Bahari Safari* is perfect for foodies and travelers eager to discover the rich flavors and traditions of the Swahili coast.
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