Product Details
Ingredients & Other Info
Sensitive to wheat? Try spelt! Spelt is an ancient cereal grain and has a different structure compared to wheat. Spelt is easily digestible and helps maintain healthy blood sugar levels.
BBROOD is a high-quality bakery chain, originally from the Netherlands, with a strong focus on high-quality, artisan sourdough bread. All their sourdough bread is handcrafted, traditionally prepared without the use of additional sugars, preservatives, or additives; and finally baked in a stone floor oven to produce the crusty, tasty authentic product we are proud of.
Ingredients: Spelt Mix, Spelt Flour, Water, Predough, Sunflower Oil