Product Details
Ingredients & Other Info
Each vintage, from their base in Cairanne, they are able to select exceptional Grenache and Syrah from the best Côtes du Rhône Villages to make Les Coteaux, which they then enrich with classified wine from Séguret, Sablet, and the cru of Cairanne.
Tasting Notes
Immediately impressive, this wine reveals its class from the start. Brambly fruit underpinned by subtle oaky nuances, lovely sweet spice – warm star anise with a touch of cinnamon. This classic Côtes du Rhône village is enriched with specially selected parcels from the cru vineyards of Séguret, Sablet and Cairanne.
Food Pairing
A delicious accompaniment to grilled meats, casseroles, or a classic shepherd’s pie.
Grapes, Yeast, and Sulfur dioxide/ Sulphites
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