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Product Details
Ingredients & Other Info
Please note that Kakuzi beef is grass-fed but not aged.
Kakuzi has been making quality products since 1927! They have Global GAP and FSSC 22000 certifications, ensuring that their food products are produced with minimal detrimental impact on the environment, with little use of chemicals, and that they take a responsible approach to worker health and safety and animal welfare.
These short ribs are taken from the brisket or chuck areas, meaning they’re prized for slow cooking! If done well, the connective tissues break down and the meat just falls off the bone.🤤
100% beef
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