Nicolas Feuillatte Réserve Exclusive Brut Champagne

“While Champagne is a truly exceptional product, not only exceptional events deserve Champagne” – Nicolas Feuillatte

The term Brut is used to describe a dry Champagne with 0 to 20 grams per liter of residual sugar.
Nicolas Feuillatte Brut can stand on its own as an aperitif or made to shine further with savoury snacks and meals like smoked salmon or chicken dishes. This Champagne is composed of 40% Pinot Noir, 40% Meunier, 20% Chardonnay and has a 12% ABV

Réserve Exclusive Brut is a fresh, vibrant Champagne, effusing intense, candid fruit. Aromas of juicy pear and crunchy apricot merge and weave in a beguiling fusion around a mass of delicate bubbles. Fabulously versatile with food, from impromtu drinks to fine dining, Réserve Exclusive Brut perfectly encapsulates true Champagne spirit.

Nicolas Feuillatte is pronounced [nee-co-la foy-yat]. It’s also called Nicky Foo or NF for short.

Keeping true to their heritage as a contemporary disruptor to Champagne, they are on a mission to untangle the drink from luxury experiences only.

The Center Vinicole, Champagne Nicolas Feuillatte for instance is an immersive center where all traditional and formal practices are set aside for the sole reason to encourage accessibility to champagne. This is however no indication of flaking the quality that is their wines.