Sunrice Jasmine Fragrant Rice

Jasmine rice, a long-grain variety, is ideal for Southeast Asian dishes. It’s commonly used in stir-fries and curries because its natural fragrance pairs well with many spices. This rice has a slightly sticky yet fluffy texture, making it perfect for a range of recipes, including fried rice, stir-fries, and curries, thanks to its ability to separate well and its aromatic qualities. Sunrice jasmine rice is celebrated for its delightful fragrance. Use it to craft dishes that capture the essence of Southeast Asia. For optimal results, rinse the rice before cooking and avoid adding salt to maintain its fragrance.

Additionally, all rice is naturally gluten-free.