Product Details
Ingredients & Other Info
Zuriel Red onions are characterized by their purplish-red skin and mild, sweet flavor. They have a crisp texture when raw and soften when cooked. Commonly used in salads, salsas, and sandwiches, they add color and contrast. Red onions are low in calories, rich in vitamins C and B, fiber, and antioxidants.
To reduce sharpness, soak slices in cold water before using raw.
Red onion