Product Details
Ingredients & Other Info
Couscous is a North African dish made from tiny, steamed balls of semolina flour. Though we think of it and cook it as a grain, couscous is actually a type of pasta. It’s one of the easiest, fastest, and most versatile side dishes you can make. And it’s especially wonderful with stews or saucy main dishes.
Per 100g Serving
Energy Value: 1487 Kj
Energy Value: 351 Kcal
Total Fats: 1.5g
Saturated Fat: 0.4g
Carbohydrates 70g
Sugar 2.5g
Proteins 12g
Salt 0.002g
Ingredients: Durum wheat semolina, Water Max 12.5%. May contain traces of soy.
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