Product Details
Ingredients & Other Info
A combination of dark chocolate and pure Kalahari desert salt.
Absolute Chocolate was founded with the idea of providing Kenyans with a real artisan chocolate experience. Each bar and piece is handcrafted and hand wrapped in the Absolute Chocolate Studio in Nairobi, which maintains a constant temperature of 16–18 degrees Celsius throughout the day. Ingredients are sourced locally wherever possible and are always of the highest quality, free of any artificial preservatives. The attention to detail shows in the delicious finished product!
Ingredients: cocoa mass (54%), cocoa butter, sugar, soy lecithin, and Kalahari Desert salt.
Ingredients : Cocoa Mass (54%), Cocoa Butter, Sugar, Soy Lecithin, Kalahari Desert Salt.