Product Details
Ingredients & Other Info
Kaputei Mustard Sauce is made from freshly sourced vegetables right at the Kaputei Farm or from local farmers. Made with care and expertise, this mustard sauce is crafted using the finest ingredients for a taste that’s truly unforgettable.
Inspired by the rich culinary traditions of Kenya, Kaputei Mustard Sauce boasts a unique combination of tangy mustard seeds, aromatic spices, and a hint of sweetness. Whether you’re dipping, drizzling, or marinating, this versatile sauce adds a burst of flavor to any dish.
From sandwiches and salads to grilled meats and stir-fries, Kaputei Mustard Sauce is the perfect addition to your pantry.
Yellow Mustard, Water, Sugar, Iodised Salt, Edible Vegetable Oil, Acidity Regulator (INS 260), Dispersing Agent (INS 1520), Preservative (INS 211).
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