Product Details
Ingredients & Other Info
Everyone loves to make French fries. But no one ever enjoys the long and arduous task of peeling, washing, and cutting potatoes into strips.
Why not save yourself the trouble with these amazing, uncooked, frozen fries? Deep-frying them in low-temperature oil yields the crispiest fries that rival fast-food restaurants!
For best results, fry for a shorter time than usual.
More info coming soon…
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