Product Details
Ingredients & Other Info
The German Bakehouse is an Artisan bakery specializing in wholesome sourdough bread, soft pretzels, signature rolls, and pastries inspired by authentic German recipes.
They take pride in their German traditional recipes and intricately hand bake their product and also cater to a various range of tastes and diets. They specialize in a wide range of vegan and gluten-free products.
The German Bakehouse Sliced Gluten Free Loaf with Sesame Seeds is a delicious and nutritious bread that incorporates a blend of wholesome seeds. Packed with the goodness of linseed, sunflower seeds, and sesame seeds, this loaf offers a delightful crunch and a rich source of essential nutrients.
Farali Flour (Amaranth, casava, Japanese millet), Water, Linseed, Sunflower seeds, Sesame seeds, Salt, Yeast